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The Giamouga is a smooth milk chocolate praline blended with pieces of almond and nougat, creating a deliciously nutty and creamy texture. Each chocolate is elegantly wrapped in a light gold foil wrapper.
To ensure freshness, all chocolates are carefully packaged in a cellophane bag, making them perfect for enjoying as a special treat.
Leonidas chocolates should be stored between 15 - 18C (room temperature) in a dry area which is free from odours, and far away from any heat sources such as sunlight.
We guarantee our chocolates for 30 days from the date of dispatch.
More information on our chocolates is available here.
We dispatch orders Monday to Thursday from our depot in Cork. We use the services of GLS couriers who deliver Monday through Friday during business hours. Estimated delivery times is 1 - 5 working days after your order has been dispatched.
More information on order processing and delivery is available here.
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Our chocolate bars are currently Buy 2, Get 1 Free!
Simply add 3 bars to your cart and the offer will auto-apply at the checkout.
Offer is only applicable on full priced bars on our website while stocks last.